Traditional Pork Belly Banh Mi

Vietnamese baguette with traditional paté, mayo, daikon & carrot pickle, cucumber, soy and local coriander.

Char Grilled Chicken Banh Mi

Vietnamese baguette with traditional paté, mayo, daikon & carrot pickle, cucumber, soy and local coriander.

Marinated Beef Banh Mi

Vietnamese baguette with traditional paté, mayo, daikon & carrot pickle, cucumber, soy and local coriander.

Vegetarian Banh Mi

Vietnamese baguette with tofu, mushroom, potato, mayo, daikon & carrot pickle, cucumber, soy and local coriander.

Bun Bowl Char Grilled Pork Balls

Soft pillowy rice noodles with carrot & daikon pickle, cucumber, lettuce, local sprout, peanuts, herbs, scallions & nuoc cham.

Bun Bowl Wok Tossed Beef

Soft pillowy rice noodles with carrot & daikon pickle, cucumber, lettuce, local sprout, peanuts, herbs, scallions & nuoc cham.

Bun Bowl Grilled Lemongrass Chicken

Soft pillowy rice noodles with carrot & daikon pickle, cucumber, lettuce, local sprout, peanuts, herbs, scallions & nuoc cham.

Bun Bowl Crispy Spring Rolls

Soft pillowy rice noodles with carrot & daikon pickle, cucumber, lettuce, local sprout, peanuts, herbs, scallions & nuoc cham.

Bun Bowl Vegetarian Spring Rolls

Soft pillowy rice noodles with carrot & daikon pickle, cucumber, lettuce, local sprout, peanuts, herbs, scallions & nuoc cham.

Bun Bowl Combination - Pork Balls & Spring Rolls

Soft pillowy rice noodles with carrot & daikon pickle, cucumber, lettuce, local sprout, peanuts, herbs, scallions & nuoc cham.

Full Bowl - Pork Balls & Beef & Chicken

Soft pillowy rice noodles with carrot & daikon pickle, cucumber, lettuce, local sprout, peanuts, herbs, scallions & nuoc cham.

Beef Spring Rolls

4 pieces

with minced beef, onion, lemongrass, carrot and vermicelli noodles

Traditional Spring Rolls

Four crispy rolls per serve with fresh lettuce to wrap them in & nuoc cham dipping sauce, with pork & prawn.

Vegetarian Spring Rolls

Four crispy rolls per serve with fresh lettuce to wrap them in & nuoc cham dipping sauce, with sautéed vegetables in fine pastry.

Green Rice flake Spring Rolls

Four crispy rolls per serve with fresh lettuce to wrap them in & nuoc cham dipping sauce, with calamari, prawn & pork.

Rice Paper Rolls

2 pieces

Made with cucumber, vermicelli, basil, hoisin & peanut dipping sauce

Pho

The soup that feeds a nation, delicate yet complex our broth is cooked for 8 hours. Pronounced ‘’Fur” but we don’t mind if you call “Fo’’

Laksa

Laksa can be made Vegan or Gluten free

Many a mile is travelled in Darwin for a great Laksa. Malay curry noodle soup, yellow noodle, rice noodle, tofu puffs, sprouts & shallots. Can be made Gluten Free.

Stew Beef Noodle Soup

with rice noodles, carrot and herbs

Rice Noodle Soup Wet

Rice noodles, chicken broth from the popular My Tho province with prawns, minced pork & bbq pork, sprouts, herbs & 2 quail egg. Served your choice of Wet or Dry soup on the side.

Rice Noodle Soup Dry

Rice noodle, chicken broth from the popular My Tho province with prawns, minced pork, bbq pork, sprouts, herbs, quail eggs.

Egg Noodle Soup

Chicken broth and silken egg noodles with handmade chicken wontons & bbq pork.

Shredded Chicken Salad

Can be made Gluten Free

With shredded cabbage, carrot, mint, peanuts, prawn crackers.

Green Paw Paw Salad

With pork & prawn (i), roast peanuts, prawn crackers.

Grilled Beef Salad

With wok tossed beef, shredded cabbage, carrot, nuts, & herbs, prawn crackers.

Vegetarian Salad

Can be made Vegan

With tofu puffs, shredded cabbage, carrot, mint, nuts, & herbs.

Bo La Lot

Marinated beef wrapped in local betel leaf served on top of rice noodle cakes.

Spicy Salt Chicken Wings

(6 pieces)

With Srircha mayo.

Spicy Salt Squid

Lightly seasoned & flash fried. served with chili onion relish and srircha mayo.

Vietnamese Broken Rice (Com Tam)

with grilled pork chop & meat loaf served with fish sauce

Bun Cha

Grilled marinated pork, fresh herbs, pickles & a generous serve of rice vermicelli

Pad Thai Noodles

Rice noodles with chicken & prawns, bean sprout, egg, garlic, chives finished with crushed peanut and lime.

Vegetarian Pad Thai Noodles

With rice noodles, tofu, broccoli, carots, celery, bean sprout,cabbage, peanuts & lime.

Char Grilled Lemongrass Chicken

With rice, tomato, cucumber slices & pickled vegetables.

Korma of Braised Lamb

With jasmine rice & local mango chutney (contains cashew nuts)

Vietnamese Savoury Crepe

Pork, prawns,bean sprout in crisp pancake with traditional accompaniments of lettuce cups, fresh herbs & pickled vegetables.

Vegetarian Vietnamese Savoury Crepe

Can be made Vegan

Tofu, carrot, mushroom, bean sprout in a crisp pancake with traditional accompaniments of lettuce cups, fresh herbs & pickled vegetables.

Nasi Goreng

Malay spicy fried rice with shrimp, sambal & fried egg.

Special Fried Rice

With shrimp, Lup Cheong sausage & BBQ pork.

Very Special Vegetarian Fried Rice

with diced vegetables, shallots, tomato & cucumber slice

Stir Fried Vegetables & Tofu

Wok tossed mixed vegetables & tofu soya bean sauce served with rice.

Vietnamese Stew Beef (Bo Kho)

Slow cooked beef shank with spice, lemongrass, aniseed, tomato paste & carrot. Served with bread roll.

Coconut Crushie

Frozen Young Coconut Slushies

Lychee Coconut Crushie

Frozen Young Coconut Slushie with Lychee

Mango Coconut Crushie

Frozen Young Coconut Slushie with Mango

Vietnamese Iced Coffee

Slow drip Vietnamese coffee, traditionally prepared with sweetened condensed milk over crushed ice

MOJO Kombucha Soda Cola Kiss

Iced Tea

Aleo Vera Water

500ml

Juice

Schweppes Signature Bright Tonic

330ml

Capi Sparking Soda

250ml

Pepsi

Pepsi max

Lemonade

Solo

Akuna Springs Still Water

600 ml Bottle